I found the field of Agriculture; Chemistry; Food Science & Technology very interesting. Saw the article Quantitative Dietary Fingerprinting (QDF) -A Novel Tool for Comprehensive Dietary Assessment Based on Urinary Nutrimetabolomics published in 2020.0. Recommanded Product: 3-Hydroxybenzaldehyde, Reprint Addresses Andres-Lacueva, C (corresponding author), Univ Barcelona, Biomarkers & Nutrimetabol Lab, Dept Nutr Food Sci & Gastron,Food Technol Referen, Nutr & Food Safety Res Inst INSA,Fac Pharm & Food, E-08028 Barcelona, Spain.; Andres-Lacueva, C (corresponding author), Inst Salud Carlos III, CIBER Fragilidad & Envejecimiento Saludable CIBER, Barcelona 08028, Spain.. The CAS is 100-83-4. Through research, I have a further understanding and discovery of 3-Hydroxybenzaldehyde
Accurate dietary assessment is a challenge in nutritional research, needing powerful and robust tools for reliable measurement of food intake biomarkers. In this work, we have developed a novel quantitative dietary fingerprinting (QDF) approach, which enables for the first time the simultaneous quantitation of about 350 urinary food-derived metabolites, including (poly)phenolic aglycones, phase II metabolites, and microbial-transformed compounds, as well as other compounds (e.g., glucosinolates, amino acid derivatives, methylxanthines, alkaloids, and markers of alcohol and tobacco consumption). This method was fully validated for 220 metabolites, yielding good linearity, high sensitivity and precision, accurate recovery rates, and negligible matrix effects. Furthermore, 127 additional phase II metabolites were also included in this method after identification in urines collected from acute dietary interventions with various foods. Thus, this metabolomic approach represents one-step further toward precision nutrition and the objective of improving the accurateness and comprehensiveness in the assessment of dietary patterns and lifestyles.
Recommanded Product: 3-Hydroxybenzaldehyde. About 3-Hydroxybenzaldehyde, If you have any questions, you can contact Gonzalez-Dominguez, R; Urpi-Sarda, M; Jauregui, O; Needs, PW; Kroon, PA; Andres-Lacueva, C or concate me.
Reference:
Indole alkaloid derivatives as building blocks of natural products from Bacillus thuringiensis and Bacillus velezensis and their antibacterial and antifungal activity study,
,Preparation of Indole Containing Building Blocks for the Regiospecific Construction of Indole Appended Pyrazoles and Pyrroles